Vegan Culinary Cruises

 As vegans, we always look for ways to recreate animal-based dishes into healthier vegan foods . Why? People tend to think that vegan food is bland and just veggies - that’s absolutely not true! So today, I searched through the internet to curate an article about the best vegan cakes worthy to be served at a vegan culinary cruise . I have chosen three great vegan cakes that will surely make you say “that is so fetch!”. Vegan Chocolate Cake We can’t talk about cakes without mentioning chocolate cakes. What makes this recipe by Sweetest Menu unique? It has NO BUTTER, NO MILK, and NO EGGS. But then again, isn’t that what vegan food is supposed to be?  Sweetest Menu’s Vegan Chocolate Cake is creamy, soft, and light chocolate cake topped with a super awesome chocolate frosting. Ugh, heavenly. Vegan Galaxy Cake If you want to take your baking and design skills to the test, recreating Vegan Dollhouse’s Vegan Galaxy Cake will make you squeal in delight! This delightful extraterrestrial cake

 In the past few decades, the vegan lifestyle has grown in its scope and influence. Long ago, back when it was first established in the early 20th century, the vegan lifestyle was a niche interest, but now in 2020, the plant-based way of life is at its peak. Even before the pandemic hit, people all over the world were already getting interested in vegan cuisine, and there were even cruises dedicated to such a lifestyle. The advent of the internet has helped veganism’s popularity, with various recipes online made available to vegans and the vegan-curious. Are you interested in some great easy vegan recipes ? One of veganism’s subsets is raw veganism, which eschews cooked and processed vegan ingredients in favor of fresh fruits and veggies for their sustenance. The plant-based lifestyle is already pretty healthy, but if you want something fresh and new, you can give these raw vegan recipes a try. Here they are!  Green Evi’s Raw Vegan Lasagne You might have heard of the Impossible Burger,

 Winter is coming. Remember when that was the hottest thing on TV? Well, do you remember the hottest thing that you ate, considering how cold it’s becoming out there? With the falling of leaves and the slow blanketing of our backyards with snow (for people who live in snowy areas, anyways), the coming cold season is becoming more gradually visible as the days go by. It would be nice to go on a warm culinary cruise at this time of year, but alas, we’ll have to make do with our indoor situation at the moment. That doesn’t mean that we spend our time begrudgingly, mind you. We can make the creeping cold fade away with some hot plant-based recipes. Here’s a few that we’ve compiled all over the net: Forks Over Knives’ Roasted Veggie Pasta Pasta is one of the best vegan comfort foods out there. It’s just so versatile and filling. You can cook it regularly, make it into a (plant-based) lasagna with vegan cheese, serve it in mushroom soup, roast it—The possibilities are endless. The latter co